Because it offers us:

• Proper quality and purity of air conditioning (observing the rules of hygiene)
• Proper operation and performance of the air conditioning unit
• Avoid future malfunction
• Lifespan of refrigeration machinery
• Electricity savings
• Coolant leak control - environmental protection
• The manufacturer's warranty is extended and valid
• Written certificate of maintenance and proper operation of cooling / air conditioning of business premises (with certified cleaners - disinfectants)

We manufacture autonomous or central refrigeration units based on the need of your business.

Below you can see the construction of a cooling network for the needs of cooling and air conditioning

We manufacture refrigeration chambers of all dimensions.

We manufacture refrigerated laboratories for product management and processing.

Our company maintains partnerships with suppliers from the international and domestic market.

Yes, with the right settings and modifications you can improve the COP (degree of Efficiency) so that your facilities become modern and productive. With the lowest electricity and maximum efficiency.

We operate throughout the region of Crete Immediately and responsibly, but also outside by appointment.

After study and design, we provide a 5-year warranty for each refrigerant application that will be implemented by us, using the corresponding certified products that we provide to you, from our trained technicians.

Read the STORAGE TABLE OF EDIBLE PRODUCTS IN THE REFRIGERATOR

The freeazer is the place of storing and preserving mainly food and other materials. It must have excellent insulation, especially in our country, where the temperatures are very high during the summer months. What to look out for in a freezer:

PRACTICAL TIPS

The panels of the chambers: must seal tightly together so energy loss is eliminated, ie along their connections to exist recesses-protrusions that fasten together (maze) to enclose the produced energy-cooling. The thickness of the panel depends on the requested temperature. In addition, is important ,the way the perimeter panels are connected to the ceiling and floor panels.

A special step is created in the maintenance-freezing chambers at the top of the perimeter panels on which the roof panels apply waterproofing, and then the joint is filled with polyurethane and covered with special pieces to avoid loss of cooling.

The cooling door: as a key element of the structure and functionality of the chamber must be perfectly adapted, contributing significantly to its constant maintenance its temperature. The tires must fit tightly on the frame, the hinges to have a lifting ramp so that the lower tire does not wear out door when it touches the floor. The frame must be made of PVC and not metal, because as a good conductor of heat it creates a thermal bridge, and it transfers cooling outside (heat loss) and condensates form on the metal. The Doors can be manual or electric sliding.

The floor of the booths: It must be non-slip, with a surface properly shaped so as not to retain dirt and high mechanical strength. This is achieved by coating the floor panel with high-strength phenolic plywood sheets. Sanitary profiles: the sanitary corner and the sanitary skirting are placed in the inner corners of the cold room and around the floor to avoid the accumulation of germs, fungi, etc. and the observance of HACCP specifications.

The curtain:made of transparent PVC strips is placed in the door opening and offers great electricity savings. The Unified Food Control Agency (EFET) makes the curtain on the doors mandatory to protect food from humidity and temperature fluctuations. Also, in large refrigeration rooms, flip-flap doors made of semi-hard transparent PVC with polyester mesh are used. Shelves: are necessary in the cold rooms because they offer full utilization of space throughout the height of the room, categorization of goods and minimization of loading - unloading time. The shelf specifications for food hygiene and safety are essential.